Internship demand Assistant product manager or assistant project manager internship as assistant product manager or assistant project manager in food industry Master 2 Analyses sensorielles marketing des produits de senteurs et saveurs Université Aix-Marseille Marseille on biochemists.online-ca.com Canada

Cover letter

Dear

Currently a student in second Year of master’s degree
in Sensory Analysis, Marketing of products of scents and flavors, at Saint
Charles University of Marseille, I would like to inform you of my application
for a 6 months internship within your business.

My
training begins with a Bachelor's degree in Science, Technology and Health,
mention Biology, option Biochemistry, Cellular and Molecular Biology. These
years of study allowed me to have access to lessons more than necessary in the
professional world. Indeed, various modules such as "article
analysis" or "research project" have allowed me to develop my
scientific culture as well as to acquire strong skills, both in terms of
editing and drawing up a schema protocol. In addition, teamwork was a daily
work in these modules, this goes hand in hand with the work optics within a
company. My fourth and fifth year of studies focuses on a professionalizing
process. The career path envisaged in this training is a position of Project
Manager or Product Manager. The lessons learned during this Master's degree
have enabled me to acquire skills in sensory analysis, marketing, chemistry,
neurophysiology, psychology and data processing via the use of software (R for
example).

This
multidisciplinary training allowed me to become a competent person in several
fields. I have always been enthusiastic and hard-working,
always providing the best of myself, and this is what has always pleased my
previous employers and professors.

I am looking for an internship as
assistant product manager or assistant project manager, if possible
internationally to perfect my English which is common in order to become
bilingual. My internship offer starts in January 2018 for a period of 6 months.
I have to be available in September 2018 for my final exam.

I
look forward to receiving your reply. Yours sincerely, Dear Madam / Sir

CV

- Studies

2016 - 2017 Second Year of Master’s
degree in Sensory Analysis University
of Saint Charles, Marseille

• (13.55 of general average in first
year of Master’s Degree).

• Mastery of the R and FIZZ
software; Learning of Sensory Analysis Techniques, Sensory Marketing, Marketing
Communication, Health and Toxicology, Food Biotechnology, Chemistry, Decision
Theory, Quality and Regulations..

2015 - 2016 First Year of Master’s
degree in Neurosciences University
of Lyon

2012 - 2015 License’s degree Science,
Technology, Health University
of Toulon

· Biology, Cellular biology, Biochemistry, Biotechnology, Immunology, Health,
Construction of a Research Project, Analysis of Scientific Articles.

- Professional Experiences
Decathlon
Seller
on the hiking and climbing section - Seasonal work (5 Months)
• Counselor and salesman on the hiking and
climbing section
• Support clients, advise them, help them in their
search for products.
• Product inventory management, product shelving,
new product launches in shelves.

February - June 2016 Complétude Professor
Individual Mathematics Middle School and High School

Mathematics
courses given to students with academic difficulties.

Click here to edit the CV in PDF
(Anonymous)

Internship seeker Master 2 Analyses sensorielles marketing des produits de senteurs et saveurs Université Aix-Marseille Marseille on biochemists.online-ca.com

internship as assistant product manager or assistant project manager in food industry

Prepared job(s): : Assistant product manager or assistant project manager

Cycle:

Others

Cover letter

CV

Les derniers stagiaires

Go to trainees from other sites